Divide your leftovers so you don’t let anything go bad in case you need a break from them.
Category: Holidays
Mastering Thanksgiving: Tip 7 – Delegate Like a Pro
These jobs, for the most part, keep people out of the kitchen where you need your space!
Mastering Thanksgiving: Tip 6 – Feed the Beasts! Snacks
Consider spreading the snacks around to seating areas to encourage people to congregate in places aside from the kitchen.
Mastering Thanksgiving: Tip 5 – Smaller Crowds
Unless somebody adores dark meat, you can get away with buying a turkey breast.
Mastering Thanksgiving: Tip 4 – Day by Day Prep Schedule
Getting everything on the table hot, delicious and looking picture perfect takes preparation.
Mastering Thanksgiving: Tip 3 – Guest Contributions
No matter what, something unplanned will happen with a guest’s contribution so be flexible and go with the flow.
Mastering Thanksgiving: Tip 2 – Brine Your Turkey
If you’ve never tried it, keep an open mind! This step is worthwhile.
Mastering Thanksgiving: Tip 1 – Gravy
Lump-free gravy makes every cook look like a champ. If you have trouble with lumpy gravy, this tip is for you!
Garlic & Wine 2: Happy Equinox!
Some Garlic & Wine thoughts on Fall. May we all celebrate today in good health. I bought a pie pumpkin today along with some mini dried corn. Time to decorate the house for Fall! Fall brings a certain magical chill in the air and spice in the kitchen. I love sweatshirt weather, good boots, and…
Father’s Day Gifts
For those of you who don’t know, Father’s Day is almost here! This year (2017) it falls on Sunday, June 18. That said, there is still time to place an order for some awesome culinary gifts for Dad. I’ll break it down by a few key categories. Rather than linking each item to the specific…
