Most Popular All-Time Recipe Round-up

Recipe Round-ups always get a lot of traffic on this blog. It makes sense! They’re a handy way to quickly see what might catch your eye when you’re looking for some new inspiration in the kitchen. My last Recipe Round-up covered Taco Night ideas and features all kinds of recipes from this blog as well…

Green Chili Honey Butter Corn

My regular readers will know that I have a bit of an obsession with Green Chilies. Be they Hatch, Pueblos or whatever I can get my hands on depending on the season and region, I love to work them into all kinds of dishes. Since Hatch season coincides with corn-on-the-cob season, I thought it would…

Pulled Salsa Chicken Taco Filling

This can be done a number of ways. You can slow roast using an oven, you can simmer over medium heat on the stove, or you can even use a slow cooker to get the same delicious pulled/shredded chicken (or a pork loin would work as well). Ingredients 1 pound boneless skinless chicken (any part…

Mexican Martini

Like my Queso Compuesto post, I’ll keep it brief, but I want to intro this recipe with a little background. Never, before I moved to Austin, Texas, had I heard of, let alone sipped on a Mexican Martini. Basically, it is as if a Margarita took a Martini on an adventure and they got a…