Starting this weekend, The Pour House Pints & Pies on Jollyville road will start slinging their new brunch menu from 11 am to 3 pm.
Tag: brunch
A Good Bloody Mary
So what is it that makes a good Bloody Mary? I will argue that the more ingredients the better, which is simplistic, but I believe true. Which ingredients? Start with good vodka. Infused vodkas are an interesting element, but not totally necessary. Flavored vodkas are a big fat NO in my book. Too chemically and…
