A little prepping shortcut chefs use and is so nice to have on hand. Freezes well!
Sauces for every occasion.
Chef’s Tuesday Tip – How to Make Clarified Butter
Here’s a basic lesson in making clarified butter.
It is Hatch chili season because the peppers dictate that it is now. Which is usually right around this time of year, but it can vary. I learned recently that one of my good friends from highschool, Tom Sluzalis, has entered the ring with selling hot sauce. Made with Hatch peppers. I’m from Colorado (as…
Mazithra And Browned Butter Pasta
Dress up your pasta game with a couple of simple ingredients.
Colorado Pork Green Chili Sauce
Try it this way, and then make it yours.
Simple horseradish sauce.
Simple Red Sauce For Pizza
Easy as Pizza Pie!